HearSay's Delicious Dish: 3/27/13

Posted by: perry 3/27/2013 10:12 PM

Wednesday, March 27, 2013
 
HearSay's Delicious Dish: 3/27/13
 
Segment A:  Flavor Profiles
First up in our monthly cooking program, HearSay host Cathy Lewis talks with our favorite foodie Patrick Evans-Hylton and gets the latest dish on local restaurants and eateries with our popular "Flavor Profiles" segment.  

Scheduled Guests:

Chef Patrick Evans-Hylton - Senior Editor for Food & Wine, Hampton Roads Magazine, and executive editor for Virginia Wine Lover Magazine. He is the author of seven books, including “Popcorn” and the new cookbook, “Dishing Up Virginia,” due out in April 2013.
patrickevanshylton.com
hamptonroadsmagazine.com
virginiawinelover.com   
 
Chef Todd Jurich - Owner, Todd Jurich's Bistro
www.toddjurichsbistro.com
 
 

Segment B: The Drunken Botanist

The next time you’re sipping on a glass of your favorite potent potable, consider the plants behind your beverage of choice.  In her latest book, Amy Stewart unearths the botanical ingredients and joins us to share some of her findings with HearSay's host Cathy Lewis.
 
Scheduled Guest:

Amy Stewart - Author, "The Drunken Botanist"
drunkenbotanist.com
amystewart.com
 
 
Segment C:  The Delicious Food Truck Phenomenon - LIVE!
The food truck phenomenon has pulled up in Hampton Roads and today HearSay with Cathy Lewis takes you live outside the studio for our very own "food truck roundup." Stop by the station at noon on Wednesday for a bite to eat, learn what started this food truck trend and see how the region has embraced these on-the-move, delicious dives.  We'll see you here!
 

Scheduled Guests:

Ramin Ganeshram - American food writer & food historian
Laurel Oyster Bar restoration project -
http://tinyurl.com/Laurel1891 

twitter.com/raminganeshram
 
Evan Harrell
- Owner, Hubcap Grill
hubcapgrillnorfolk.com
 
Jacob Harver - Owner, Bro's Fish Tacos
brosfishtacos.com
 
 
Segment D:  Family Food: Jamie & Bobby Deen & National Diabetes Initiative - POSTPONED (we are rescheduling for another day!)
Food Network and Cooking Channel stars Bobby and Jamie Deen, sons of American cooking star Paula Deen, have been key parts of their mother Paula's team since she announced she had type 2 diabetes a little over a year ago, helping her take small steps to improve her health. In addition to eating healthier, she's made exercise a bigger part of her life and has been working closely with her doctor to manage her diabetes. Now Bobby and Jamie are encouraging others to make one small change to help control their diabetes by sharing Paula's five steps and inspiring approach.  HearSay talks with Paula's sons about their mom and their new initiatives.
 
Scheduled Guests:

Jamie & Bobby Deen - Sons of Paula Deen
DiabetesinaNewLight.com


 

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