Monday, May 20, 2013
Republican State Convention
Starting today, Republicans from across Virginia and beyond are gathering at the Richmond Convention Center for the weekend-long Republican State Convention. Here delegates from every corner off the commonwealth will select their candidates for governor, lieutenant governor and attorney general. We'll bring you a wrap-up of the weekend's convention and consider how these Republican nominations will impact Virginia's 2013 gubernatorial face off.
John Fredericks - Host, The John Fredericks Show
Dr. Quentin Kidd - Department Chair and Director of the Judy Ford Wason Center for Public Policy, Christopher Newport University
Tuesday, May 21, 2013
HearSay from the Headlines 5/21
On today's edition of HearSay from the Headlines we'll look at state-wide issues making headlines in Virginia, including a recent surge in out-of-state applications for Virginia concealed weapon permits. Also, following the Justice Department's secret AP probe, questionable IRS practices, and deleted White House Benghazi emails, we'll consider how the U.S. Presidency has historically handled scandal and controversy. Our lines are open for you to let us know your thoughts by calling in live at 440-2665 or 1-800-940-2240. You can also e-mail the program at firstname.lastname@example.org or join us on our Facebook page www.facebook.com/hearsaywithcathylewis.
Julian Walker - State Political Reporter, The Virginian-Pilot
Dr. Charles Dunn - Distinguished Professor of Government, Regent University's Robertson School of Government
Wednesday, May 22, 2013
In the Summertime Garden with Jim Orband 5/22
In typical Hampton Roads fashion, spring has sprung so quickly that iT seems we're already experiencing summer weather. That means it is time to pest-proof your gardens from all manner of hungry creatures, and Jim Orband is here to provide some safe and healthy alternatives to traditional pest control methods. Call us at 440-2665 or 1-800-940-2240 with your gardening questions, and we'll answer them live on air.
Jim Orband - Senior Extension Agent Emeritus, Virginia Cooperative Extension
Thursday, May 23, 2013
HearSay's Delicious Dish 5/23/13
Segment A: Flavor Profiles
First up in our monthly cooking program, HearSay host Cathy Lewis talks with our favorite foodie Patrick Evans-Hylton and gets the latest dish on local restaurants and eateries with our popular "Flavor Profiles" segment.
Chef Patrick Evans-Hylton - Senior Editor for Food & Wine, Hampton Roads Magazine, and executive editor for Virginia Wine Lover Magazine. He is the author of seven books, including “Popcorn” and “Dishing Up Virginia,” now out in stores and online.
Segment B: Grillin' and Chillin'
Next weekend is Memorial Day and with it comes the un-official start to the summer season! Few things scream "SUMMER!" like friends and family gathering around a fired-up grill while sipping on a few frosty cocktails. At a typical barbecue the carnivore is king, but today we're joined by a bevy of local chefs who will not only clue you in on tips for grilling a great steak but also provide some pointers on grilling seafood, fruits, vegetables and even home-made pizzas. And just so you don't leave thirsty, we'll also offer up some great summer cocktails sure to make you the toast of your Memorial Day cook-out!
Chris "CJ" Jones - Chef, River Stone Chophouse
Jerry Bryan - Chef and Owner, Coastal Grill
Victoria DiCarlo-Caruso - Chef and Owner, LaDolce Vita
Chad Martin - Chef and Owner, Circa 1918
Karl Dornemann - Owner, Still, Public House, Bardo, Gosport Tavern
*Please note, topics and guests are subject to change.